Recipes with Oatmeal
Knead all the ingredients together into a uniform dough. The fat must not be softened but have its normal texture.
The dough rolled out in ca. 3 mm thickness and set out with a cake defines or glass 5-6 cm. in diameter. "Lomnické suchary" put on a greased p
1. The fat is softened and stirred well with sugar.
2. Add the eggs-one at a time.
3. Bananas moses and place in.
4. The broken nut cores and oatmeal granted.
5. Butter milk is poured in.
6. Flour, bicarbonate of soda and vaniliesukker sifted together and
Knead all the ingredients together into a uniform dough. The fat must not be softened but have its normal texture.
The finished kneaded dough into 4 equal pieces, which rolled out for sausages in ca. 3 cm. thickness, at which point the set to cool, preferab
Pour milk, oatmeal, nuts and corn flour in a saucepan. And cook it a little, over low flame. Turn off the heat and pour half of the sugar in the mixture (I.e. 1/2 dl. sugar.)
Take the Pan from the heat, and mix in the oats gryns-honey mixture.
Pour oats po
mix together in a blender and saver in tall drinks glass.
Tips:
The edges of the glasses can decorated with sugar
The chocolate melt fx. in microwave, hazel nuts chopped rather coarsely and mix in the melted chocolate and then sprinkle the bananas cut into half in vanilien. thick slices and dipped in chocolate mixture. Style the dipped banana pieces in kølesabet until the
flour, margarine, powdered sugar and vanilla stir the same, add a little milk or water.
The dough is divided into two and cacao are molded in one part.
Rolled out and placed one above the other and together to form a pøles and the air is squeezed out, co
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