Recipes with Oatmeal
Melt the chocolate in a saucepan. While it melts putter you the other ingredients in a bowl. Then pour the melted chocolate in. Knead the mixture with your fingers.
Style it now into the fridge for 10 min. And form them into balls and then roll them in powder
Stir in sugar and butter together into a creamy mass.
Add the eggs, one at a time and stir well.
Add the flour, baking powder and vanilla, grynene. Stir well.
Add the chopped chocolate and nougat.
Set appropriate spoonfuls (Dessert spoon) (60 PCs.) o
Pour all the ingredients into a saucepan and warm up to the boil. Continue cooking, stirring, until then the porridge has a creamy consistency.
Serve immediately.
Tips:
Oatmeal can be eaten with various accessories, b.l.a.:-sugar-cinnamon sugar and a doll
Out you will find a pan and turn on the highest and afterwards get oatmeal in, right after you pour a little water at a time (you have to touch all the time otherwise burns it on) if the e too thin tastes it not good.
Tips:
It is sun and Mon will be satiat
Udrør the yeast in the water.
Add the remaining ingredients and knead the dough until it is smooth.
Let dough raise in 1 hour.
Form dough into 20 buns, and let them raise in 15 min.
Brush the buns with the beaten egg. Behind the squirts at 200 º C
Stir in margarine and sugar together and came so the eggs in the other ingredients in and come in the oven at 175 degrees for 10 minutes.
Tips:
It is ordinary usa-cakes, just without the flour! I made them at school and forgot and put flour in, but they we
Whisk the eggs together with the sugar, salt, and flour, until it is not klunper.
Add a little milk and beer at a time, and whisk the batter smooth. Add if necessary. more fluid.
Melt the fat in a frying pan, and pour a thin layer of batter in the pan. F
Came white wheat flour, as well as painted, nuts in a large bowl.
Chop the butter and it came down in the bowl. Rub the butter with the flour now so you end up with a consistency like bread crumbs.
Now add the baking powder, vanilla, cardamom, salt, suga
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