Recipes with Oatmeal
Shake oatmeal on a pan, in liquid margarine, add honey to taste.
The grill of oatmeal is golden.
When the oatmeal is finished pour into a bowl for cooling.
tips:
Can be used as an accessory for cold bowl, like muesli, or just as a form of dessert.
Bring it all in a bowl and knead it together. If it becomes too dry, add a little more room. Romaness can also be used plainly.
After all, roll balls on a size with a large hazelnut and then roll in coconut.
tips:
Taking small pieces of confection everyon
Eel oatmeal, butter, flour and cocoa together for a uniform dough.
Add a little cream of ice cream to the dough if you like it.
Roll the balls right away.
Pour oatmeal, flour, cocoa and butter into a bowl and start kneading it together.
Add some coffee as needed, until the dough has the correct consistency and is a bit wet.
Roll the balls immediately.
1. Mix all the dry ingredients together in a bowl - except sweetener
2. Add the milk
3. Add green jogurt
4. Add sweetener
5. Stir the dough thoroughly and fill the muffin molds up to approx. 1cm from the edge
6. Behind 150 * in hot air oven for approx. 30
It all mixes and is rolled into balls rolled into coconut flour.
tips:
Approximate quantities are stated. It may be a good idea to look forward. The coffee is powder and is not ready or instant.
Set the oven to 175 degrees
Butter a breadcrumb (Standard size: about 1: 26 cm, b: 12 cm and h: 7 cm)
Mix oatmeal, flour, baking soda, soda, salt, vanilla sugar and chopped walnuts in a large bowl and set aside
Mash the avocado in a large bowl
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