Vanilla
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Vanilla
| 1 | rod | Vanilla |
| 1/2 | l | Whipped cream |
| 100 | g | Sugar |
| 5 | Egg yolks |
Instructions for Vanilla
To prepare the Vanilla recipe, please follow these instructions:
Egg yolks whipped very white and rigid with sugar and marrow by vanillen. The cream whipped stiff and reversed so gently down in vanilleæggemassen. The whole place in a form and be frozen for the next day.
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