Valnøddemuffins

Ingredients for Valnøddemuffins

Instructions for Valnøddemuffins

To prepare the Valnøddemuffins recipe, please follow these instructions:

Mix the flour, baking powder, vanilla sugar and sugar in a bowl. Make a recess in the middle and got milk, melted fat, and together the beaten egg in it. Pipe the dough together. Gently mix in walnuts and orange peel in. Divide the batter in 16 paper molds and behind them in the 20-25 minutes at 200 °.

Tips:
You can use 100 g 100 g raspberries, redcurrants or 100 g of strawberries cut into smaller pieces, instead of walnuts and orange zest. You can also use 1 Apple cut into pieces and 1-2 tsp. cinnamon.