Recipes with Sugar

Delicious chocolate cake with chocolate mousse

First mix the dry ingredients together and then add the rest. Bake at 175 g for 35-40 min. In a small frying pan for example 30x40 cm The cake must be in the fridge for the next day The filling is made on the second day. Everything is whipped togeth

Cornflake chops (gluten-free) a la oat groves

The cakes: melt the butter and pour it over the coarsely crushed cornflakes. Stir eggs and sugar with each other until it is airy. Add flour and starter powder and finally add the cornflakes mixture. Bake for approx. 10 min. At 100 degrees. Butter crea

Delicious muffins with berries, Chammalows filling and -topping

Mix flour, cream powder, vanilla sugar and baking soda in the same bowl. Stir the butter and sugar together. Add the eggs slightly at a time and stir well. Mix it all together and stir the dough well. Finally, turn the HARIBO Mini Chamallows into the dough.

Ice-cream with pistachio and apricot

how to do it 1. Heat the oven to 150 ° C / 130 ° C hot air. 2. Whip egg whites stiff with a hand whip in a metal bowl. 3. Add slowly sugar to the egg whites mixture and whip constantly until the mixture blends. 4. Put baking paper in a spring form and pour

Coffee and vanilla shot

how to do it 1. Warm whiskey and sugar in a small saucepan until the sugar is dissolved. 2. Pour the coffee into 4 glasses. 3. Distribute the whiskey mixture into the glasses and stir around. 4. Put a ball of Carte d'Or Vanilla in each glass and sprinkle a

Mini-marengskys

how to do it 1. Heat the oven to 120 ° C / 100 ° C hot air. 2. Whip egg whites stiff with an electric whip in a metal bowl. 1. Slowly pour the sugar into the egg whites while whipping. 2. Fill the marble mixture in a sterile syringe bag. 3. Load baking pa

Milk pudding

• Soak the house blast in cold water. • Heat the milk together with the whipped eggs in a saucepan. Stir constantly. • Bring the mixture to the boiling point, then screw down and simmer for another 2 minutes. • In the meantime, the house blast is melted ove

Apples in sugar

Start with a slice of apples in both. Then sprinkle lemon over them so that they do not get brown and clammy. Put them on a dish and throw a little sugar out evers mhhhhhh Ready to eat tips: Remember to brag the lemon beyond