Recipes with Sugar

Palacsintak Barackizzel (Apricot Cake)

Whip the eggs together with the milk and appolinaris in a bowl. Stir it in flour, sugar, vanilla and salt until it is a smooth dough. Melt butter on the forehead and behind approx. 14 thin pancakes of dough. Bring a few teaspoonful jams on each pancake and

Marangsbunde with currants

Whip the egg whites stiff, whack the sugar and whip a little, gently flip cornflakes and coconut and make 2 bottles on a plate, at the back of the oven for 35 minutes at 150 degrees C. Whip the cream and put strawberries in and lay between the bottoms. Deco

Lime / Ginger fromage / ice cream

Boil water and add sugar to dissolve. Let it cool off glue and grate ginger. Mix A38, line, ginger, vanilla melt in a water bath or in the microwave and whip it in the sugar water. Now, the sugar can be whipped thoroughly. Cook for 3-4 hours tips: Do not l

Cola cake

First, melt your margarine and pour it into a bowl with the milk. Now pour the eggs together with the coke and the flour with sugar vanilla cocoa powder and baking soda. Bake the cake at 225 degrees C for 45 minutes. It will taste good if there is an icing.

Kaiserschmarrn (Emperor Pancakes)

Eggs and sugar are whipped until the mixture is light and foamy. Milk, flour, salt and raisins are added. The egg whites are whipped stiff and carefully folded into the dough. The pan is heated with a little butter, a serving of dough is poured into and dis

Kaiserschmarrn

Whip egg yolks with a little sugar and a little bit of salt. Put flour and egg in like a alm. pancake batter. Whip the egg whites to "snow" - completely stiff. And turn them in. Put raisins and maybe a little sugary. Step on the forehead like very thick pancak

Kaiserschwarm

Put the raisins softly in the room for 1/2 hour. Whip the egg yolks with salt and sugar. Stir milk and vanilla. Bring the flour for a little while. Gently mix the raisins in. Whip egg whites completely stiff (a very small salt of salt makes it easier). G

Pie

Whip sugar and egg together until it becomes a light and airy mass. Add the next flour, baking soda and vanilla. Beat it well together. Eventually add the melted margarine tips: There is enough for 2 cakes, so start splitting the dough into 2 molds. Finall