Recipes with Sugar

Chocolate cake all maria

Start stirring brown dough, sugar, flour, baking soda and vanilla sugar in a bowl. Add the eggs and cocoa. Chop the almonds and put them in the dough. Baked for 29min. At 200g in admirable furnace remember to lubricate the mold with butter or spray

Cookies

Mix butter, sugar, daffodil, egg and vanilla in a stirring box. Sift flour and mix it with baking soda and salt. Mix the flour mixture with the butter mixture slowly. Chocolate and possibly m & m's finally put in and baked oven for 180c hot air for 15-20 min

Thai Dip Sauce with pineapple

Boil pineapple, garlic, chili and water for 10 min. And then blend with a rod blender. Add salt, sugar, vinegar and lemon, boil, season with salt, vinegar and lemon and then try the consistency - put a little on a cold plate and see if it runs too thin. Thick

Squash cake with nuts and chocolate and cheese cream

Turn on the oven at 180 degrees C. Nuts and chocolate chopped, the squash tears fine. Whip egg, dough and sugar into an airy foam with a hand-knife. Gently turn the rest of the ingredients into the eggshell. Pour the dough into a small frying pan (25 x 35

Tuna Mousse (lactose free)

Oil or water poured from the tuna and placed in a bowl. The avocados are cut into small pieces together with finely chopped red onion and also placed in the bowl with the juice of the limes and olive oil. Mix the mixture into a smooth mousse. Season with suga

Carrot cake with orange

1. Mix the cracked carrots with orange juice and orange peel. 2. Whip sugar and butter to an airy mass and whip the eggs in one at a time. 3. Stir the carrot mixture into the butter mixture. 4. Place the flour in a bowl of baking soda, cinnamon, nutme

Spice cake with chocolate

1. Grease a cake shape of 1½ l. Sprinkle with rasp. 2. Switch on the oven at 170 degrees, normal. oven. 3. Stir the butter and sugar airy. Add 1 egg at a time and stir vigorously so the mixture remains airy. 4. Mix baking powder and spices in the flour and

Blueberry cake with marcipan

Spoon soft butter with coarsely grated marcipan, sugar and vanilla until it is light and airy. Add the eggs and whip again. Stir flour and baking soda into the dough and finally turn blueberries into. Distribute the dough in a spring shape 26 cm, coated with b