Recipes with Pepper

Hvidkålsovnret

Mix a father's of the thawed cabbages, beef, flour, bread crumbs, salt and pepper. Butter a baking dish with margarine and advantage forcemeat. Upstairs added bacon into slices/cubes. Bake in oven about 45 minutes at 200 degrees.

Hvidkålsfad

Thaw the cabbage up and saute the ham, peppers and peanuts. Season with paprika, salt and pepper and stir the mixture of white cabbage. Then saute the red onions, garlic and meat in oil and stir so that it crumbles. Add tomatoes and puree and season with salt

/Beefburgers with skovsvampesauté and boiled potatoes

The meat is shaped into 2 patties. FRY of the pan on both sides. Turn down the heat and let them roast for around 8 minutes on each side. Take the steaks from the Pan and keep warm. In the same Pan fry the onion and the shredded mushrooms. Season with salt and

Hamburger on tangy leek

Chopping meat formed into two steaks, seasoned and FRY in a little oil around 6-8 min on each side. The potatoes are boiled in salted water for 20 min. Pores Sauté in a little oil, seasoned and add sour cream. Note When sour cream is added, it must not cook

Hamburger with beetroot sauce

The potatoes are boiled until tender. Form 2 patties and Brown it on the forehead in a little oil. FRY about 6 minutes on each side, then Add onion and 1 dl water with 1 bouillon cube. Let the steaks stand for simmer Cook for 5-6 minutes in the broth. The s

Hamburger steak with capers and garlic

Mix the minced meat with mustard, chopped capers and crushed garlic. Form the meat into four large patties. Fry them in Golden butter or margarine 3-5 min. on each side. Garnér steaks with grated horseradish and roasted potatoes.

Hamburger steak with fried onions

Scroll forcemeat into a sausage and cut it into suitable pieces. Push them a little flat and chop the steaks lightly criss-cross with a knife, cruiser with salt and pepper. Boil the potatoes. Cut the onions in half and then into slices. Brown the butt

Gulerodsbøf

Clean the carrots and grate them finely. Stir in the minced meat with the grated carrots and Add soy sauce, crushed garlic, salt and pepper. Form the mixture into small patties, FRY in butter approximately 4-5 min on each side. Serve with mashed potatoes and s