Recipes with Pepper

Vinegar-or lemon-oil marinade

Whisk or shake the ingredients well together. Consider using a jævningryster. Tips: The marinade can be shaken in larger portions and kept in the bottle

Vinegar marinade

Whisk or shake the ingredients well together. Consider using a jævningryster. Tips: The marinade can be shaken in larger portions and kept in the bottle.

Marinade for vegetables 1

Marinade whipped together and poured over the vegetables (eg. courgettes, Endive, tomatoes)

Marinade for chicken and Turkey

Whisk marinade together and pour it over the cooked chicken or Turkey meat (breast), use it for a salad with fx. tomatoes and green salad leaves. Eat coarse flutes.

Homemade Turkey breakfast sausage

The minced meat in a mixing bowl. Onion, oatmeal and wheat flour is added. It is stirred well together and add water little by little. Forcemeat is stirred so it becomes steady. It may want to. Add a little more water if necessary. Forcemeat, allspice

Save soup

Chop the onion and bell pepper, slice the Leek in rings, the carrots into slices and cut white cabbage finely. Saute the vegetables in the fat. Brown the meat and mix it with the vegetables. Add the rice and tomato puree, pour broth over. Salt lightly an

Marinated beef roast fried as wildly

The marinade mix and pour over meat (marinade should cover meat) covered for and made in a refrigerator in 1-2 24 hours a day. The meat is taken up by the bed sheet and blot dry. The marinade is filtered. The oil/butter, warmed in a pan and Brown the meat o

Potato canoes

Stir the yeast into the warm milk, then add the soft butter, salt and flour. Knead the dough smooth and supple. Raise the dough about 30 mins. Boil the potatoes and cut them into cubes, cool them. stir cream fraichen with herbs, salt and pepper. Mix the col