Recipes with Pepper

Thatziki-Tatziki

Yoghurt is poured into a dress and afdryppes 2-3 hours Cucumber rives, sprinkled with salt and stands in approximately a quarter of an hour Then rinse it and al væden sheared by The now solid yogurt mixed with garlic, a little oil, paprika, mint, salt and pepp

Roast collar, vinaigre glace and stew of herbs and yellow peas

Order collar with butcher a few days in advance. Set the yellow peas to soak in plenty of water in the refrigerator, ½-1 day before cooking. Pour the water off. Boil the peas in plenty of water for about 15 minutes. Style it to the page. Crispy pork rind

Soup of medallion, cabbage, onion and carrot

Pat the meat dry with paper towels. Heat oil in a pan over good heat and Brown the meat on both sides, about 1 minute. Take the meat up the vegetables Cut into small uniform. pieces and sauté them in the pan. Add the sausage and broth. Let the soup Cook, cover

Thai medallions with curry and coconut milk

Boil the rice. The curry sauce warmed oil in a wok or a frying pan. Gently fry the curry paste in the oil. Add the coconut milk and let Cook through. Season to taste with fish sauce, sugar, and possibly. salt. Low thin strips of squashene with a potato peeler.

Summer casserole

Pat the meat dry with paper towels. Boil 3 cups of water in a large pot. Add the meat a little at a time. Add the onion, garlic and bacon cut into cubes. Season with salt and pepper. Put lid on and cook right on a low heat for about 10 minutes. Scrape the skin

Kyllingret with olive

Turn over the chicken pieces in the flour, garlic chopped, salvien chop. Oil and butter, warmed in a frying pan, Brown the chicken pieces in the Pan, garlic and Sage, add and the wine is poured in, seasoned with salt and pepper and Cook, covered, for about 15

COC au vin

Cut the tap or poularden out of 6-8 pieces, cut the bacon into strips. Willow buds and cut the mushrooms in quarters. Fry the bacon strips in the fat in a frying pan and put them into a frying pan. Fry the onions and mushrooms and take it out of the pan. Brown

Eggplant puree with blue cheese

Aubergine rub with a little oil and bake it in the oven 20 minutes at 180 degrees, turn the after 10 minutes. Cool the Aubergine of the crack, scrape the meat out, and chop it coarsely. Roast Eggplant flesh on his forehead for the rest of the oil, it may ta