Recipes with Oatmeal

Praline with sunflower seeds (Diabetes)

Ingredients are stirred together and add so much egg white mass that is linked, but not too sticky. Mass trilles to balls that rolled in wheat germ or coconut flakes. Store in a refrigerator.

Apple and cranberry dessert

Set the oven at 200 degrees. Butter a baking dish with butter. Mix flour, oatmeal, farm, walnuts, ginger and nutmeg in a bowl. Mix well. Stir in butter and honey in melblandingen using a fork or a mørdejs-mixes for it will be a smuldredej. Style to the page. M

Apple Cake with smulderdej

Mix the first 6 ingredients to a crumbled mass. Butter a baking dish with a little oil, place half the Apple pieces into the bottom and over pour with Apple juice, mixed with cinnamon. Sprinkle half of dough over the apples, crumble the advantage the rest of t

Dog biscuits

Everything is stirred together and kneaded. Rolled or shaped as we want the goodies to take it out. Bake on a greased baking sheet for about 1 hour at 180 grade. Turn off the oven and let the rusks fit itself 1 hour.

Wholemeal crackers with carrot II

Get the children to measure flour and oatmeal and mix it up with baking soda. Then they knead the soft butter in the batter. Let them Peel the carrot and tear it. They must mix the grated carrot in conjunction with milk for the dough is soft. With a little flo

Cocktail biscuits with oats

Melt the fat and add the water and bring to the boil. Put oatmeal in a bowl. Pour the liquid over and stir. Let it soak about 30 minutes. Stir in the spices, salt and half of grahamsmelet. Knead the dough together and roll it out on a table well sprinkled with

Oat Biscuits III

Melted margarine and milk poured over oat grynene, and it says and pulls my. 10-15 Sugar and antler salt added and the dough kneaded together with flour to a proper dough that deploying to 4 mm. thickness and cut in squares, 6 x 6 cm. large, pricked and bake l

Oat muffins

Over pour the Oatmeal with buttermilk and let it soak for 10 minutes. Stir in margarine and sugar fluffy and add the eggs one at a time. Stir oats gryns/milk mixture into the dry ingredients together and History. stir them into batter. Divide the batter into s