Recipes with Oatmeal

Spencer balls

Lace cakes

Mixing Cup soft butter or margarine. Sugar sprinkled in. Almond oil added. Oat grynene is stirred in, little by little. The dough is formed into balls the size of walnuts and put on a greased plate. Pasties are flowing out during baking. Bake in 6 -8 min at 18

Oat macaroons

Whites whipped stiff with sugar. Flour and oatmeal, invert gently in. Sitting with happen on griddle coated with wax paper. Bake at 200 degrees for 10 minutes, until light brown.

Truffles

All ingredients kneaded together and rolled in coconut.

Spicy peberfrugt meatballs in sauce

Meatballs Onion peeled and half-torn. The meat is mixed with all the ingredients for the stuffing. Forcemeat made in refrigerator and pulls 30 – 60 minutes. Water and salt boils up. The meatballs are shaped with a teaspoon and place in the boiling water. The d

Vancouver cakes

Hasselnøddere chopped coarsely. All the ingredients are mixed. Kneaded together and rolled out to finger thick rods. Be cool for a few hours. Cut into thick slices, put on wax paper. Bake at 180 c in 8-10 my.

Krokaner

Oatmeal, brown sugar, butter and syrup stirred together, kneaded and rolled out in 2 rods with a diameter of 3 cm. They are packed in tinfoil and place in the refrigerator for at least 1 hour. With a sharp knife cut each rod for 15 slices, placed with good

Carrot bride

Stir first all the wheat with yeast, sugar and salt. Then add the other ingredients, and stir the dough together in 2 minutes with electric beater. Tire Bowl with plastic film and mini trangia and let dough raise 7-8 hours-possibly. overnight. Beat the dough d