Recipes with Coarse salt
The lenses are rinsed and drained well.
The chopped onion is cleared in the butter. Lentils, garlic and cumin are added.
The broth is added and it boils without lid for approx. 25 min. Season with lemon juice and salt.
Serve with chopped parsley or co
Potato Cake:
Peel the potatoes, rinse and dry them. Cut the potatoes into thin slices. Mix potato slices, onions, butter and spices in a bowl. Squeeze the mixture into a lubricated spring shape (about 22 cm in diameter). Bank the mold lightly against the kitc
Let half of the butter become golden in a saucepan. Brown a sirloin for approx. 2 minutes. Brown the other sirloin in the rest of the butter. Sprinkle with salt and pepper and let the meat rest covered in the refrigerator.
father:
Cut half of all the ingre
The beef tenderloin is knocked out to a large steak.
Let the butter become golden in a frying pan that can go in the oven. Brown the meat on both sides approx. 1 minute on each side. Sprinkle with salt and pepper. Place the pan in the oven at 225 degrees Ce
Tear the carrots.
Stir yeast into lukewarm water. Add the carrots and the other ingredients. Spread the dough well and raise a warm place for about 1 hour.
Beat the dough and roll to a sausage divided into 16 pieces.
Take each piece and roll around a brunch
Melt butter with low heat, add milk and then the other ingredients.
Add as much flour as the dough can take.
Raise 1 hour, form 16 bowls, raise 1/2 hour, bake for 20 min at 200 degrees.
tips:
If these bowls are put on the table together with gløgg and ho
Turn on the oven at 200 ° C.
Mash the cold, boiled potatoes and mix all the ingredients in a bowl.
Form the father as a loaf and put it in a greased oven dish.
tips:
Served if required. With raw potatoes.
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