Recipes with Butter

Calf chops with shank and marinated vegetables

Put onion and carrot in a pan in half of the butter and pick it up. Spice the shank with salt and pepper and brown it approx. 2 min. On each side of the rest of the butter. Add the rest of the ingredients except lemon juice and corn starch. Let the meat boil

Reindeer with spinach

Mix the 2 kinds of flour. Findel buttered in it and add cold water and salt. Spread the dough together and let it rest for an hour. Roll out the dough and coat a greased pie with it. Rinse the spinach thoroughly if fresh spinach is used and steam the card

Chicken in curry 06

With a little butter or oil, they ran the strips or chicken wok into a saucepan. Then add curry. Creme fraiche poured in, just flush the bucket with a little water and pour in too. Turn down the heat so only cooks. Then add mushroom, sliced ​​squash and red /

Eggy in a basket

Make a hole in toast the bread with a glass. Butter the bread on both sides with butter. Put the bread on the forehead, put a small stick of butter into the hole, let it melt and then pour the egg into the hole. Turn the bread when the egg is completely fini

Mejborn's dream

Butter and sugar are stirred together. The eggs are added one at a time. Pour flour, baking soda, vanilla and cocoa milk into. Mix nuts and chocolate in. Dough into a lubricated 1½ l sandcake or spring form. Set in a cold oven. Bagetid: approx. 1 h and 10 min

Spicy soup with minced beef

Lightly bake the bacon pieces in butter, dry the curry and stir. Bring onion and chopped meat in and stir around until it is warmed through and the meat crumbles. Pour the tomatoes and sprinkle in, sprinkle a little cayenne by - not too much, it is quite stron

Ross's buns

Knead all things well together so that the dough is very smooth. Shape for buns. Put them in a cold oven with a bowl of boiling water beneath and they raise well without getting the dry cupboard. Take them out when they are raised well about 30 min turn on

Biscotti - Italian almond bakery

Shake the almonds 15 minutes at 200 degrees. Whip the wet things until the sugar is dissolved. Mix the dry stuff together. Bring it dry and wet together in a bowl. Divide the dough into 3 parts. Roll each portion into a sausage that is as long a