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Recipes with Butter

Mains Lemon juice Lemon peel Or Greek potato wedges ...

1, peel the lamb and scratch it in 1 cm depth on both sides. Gry both ways to form a square. In the surface of the meat 2 melt the butter and mix all the other ingredients together 3. rub the club well into the marinade so that it comes in all cracks. 4.


Cakes in form Almond flakes Sugar Water ...

Rabbit cleans and cut into 3-5 mm thin slices placed in a bowl, sprinkle with sugar and pull for one hour while the dough dough and the remaining filling are done. Pie dough: Butter crumbles in the flour with sugar and vanilla sugar. Dejes are gathered wit


Cakes in form Pastry Chef color Vanilleessens Vanilla sugar ...

Cupcake: Melt the butter with chocolate and whip it together. Whip (sliced ​​or whole) nuts and let it cool a little. Eggs and sugar are whipped very airy. Mix it all together and stir well. Distribute the dough into the muffin and behind 175 degrees in alm


Cakes Cinnamon Chocolate Butter ...

Melt chocolate and butter in a saucepan by low heat and let it cool off. Whip eggs and sugar in the chocolate mix. Finally, stir the flour and cinnamon thoroughly. Bake the cake in a round shape at 175 degrees Celsius. Oven for 20 - 25 minutes. When the ca


Mains Freshly ground pepper Picked flat-leaf parsley Whole cinnamon or offended at will ...

Oksefrikadeller: Crush the casserole into a mortar or chop it. Stir the meat with salt and pepper for approx. 1 min. Add the cumin and other ingredients and stir well. Place it covered in the refrigerator like 1 hour. Shape the fry portions a little big and p


Mains Pepper Parsley Salt ...

Clean, onions, leeks, mushrooms and peppers. Cut onions, mushrooms and leeks into thin rings and pepper in the tern. Put the vegetables on the forehead without taking color and put them in a greased ovenproof dish. Sprinkle the sirloin and cut each sirloin


Bread, buns & biscuits Eggs or milk Sugar Oil ...

The yeast is crumbled in a bowl, the sugar is added. Stir yeast and sugar together until it is liquid. Milk lunes, margarine and butter are melted and stirred in the yeast, salt and egg are added. Stir the mixture so that the eggs are evenly distributed.


Breakfast & brunch Butter Hams (2 slices) At grovbolle ...

Cut the ball. Eat with butter and write a hamburgerryg on.