Recipes with Butter
Flour and sugar are mixed Cold butter is cut well and kneaded with the flour. The dough is thrown into sausages on a thickness with a thumbtack. The rods are cut into 3-4 cm long pieces and sprinkled with coiled egg. The bread is dipped in sugar and chopped al
Flour and baking powder aim together. Cold butter chopped in. Egg and sugar are stirred for egg scoop, with which the dough is collected. The dough is rolled into sausages approx. 3½ cm. In diameter, which is laid cold.
The sausages are cut in 1½ mm. Thick
Cut the meat into cubes and brown it in golden butter. Take the meat up. Season the chopped onions until they are clear and light golden. Put the meat back into the pan and add salt, pepper and broth. Let the meat boil a total of approx. 1 hour until it is ten
Whip melted butter and other ingredients together into a non-thick, lump-free pancake cake. Let the dough rest for at least ½ hour in the refrigerator.
Stir the dough through and spat if necessary. With more fluid if the dough seems very thick.
Melt the
Grease, milk and chocolate boil and cool. Then sugar and egg yolks are stirred. Mel, in which the soda is sifted, mix and all of it is stirred into a uniform mass. In the end, poke poisoned egg whites are carefully turned into the pulp.
The solid mass is po
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