Mains recipes

Cod in mayonnaise

Cut the celery into 1 cm thick slices. Boil them in salted water until tender. Put them on a platter. Tube mayonnaisen, arrow cod. All of this can they do the day before. Serve now dial on a small plate of celery, put the cod on top, mayonnaisen to taste wi

A pulp of broiled cod

This pulp is made from leftover from boiled cod with mustard sauce. Arrow cod from the legs. In the sauce met 2 all together beaten eggs. If they have 2-3 egg whites standing can they be content with whipping these and mix it all together. It came in

Cod in sherry

Take the skin and bones of cod. Cut the fish in Nice large pieces. A layer of butter or margarine in the bottom of a baking dish. Above a layer of cod, which is turned into flour. Above sprinkled the chopped onions. Then another layer of butter or margarine. I

Broiled cod with mustard sauce

Cut the cod up, take the entrails out. Scrape the cod good and blame the very good. Let the Sun an hour in icy water. Take it up and put it on a platter. Sprinkle salt on and let it be 4-5 hours in a cool place. Rinse thoroughly the Cod. Place it in the

Fried cod roe

Cook the ROE in plenty of water with salt and vinegar in 40-45 minutes, very large eggs cooked until 1 hour. Pak may have occurred. ROE into wax paper or tinfoil. When the ROE is cold, cut it into 1 – 1 ½ cm. thick slices, which reversed in flour, egg and b

Carry-cod in the oven

Put the fish with the skin side down in a roasting pan or baking dish. Butter fish with curry, who is touched out in water. Put margarine blobs on the fish, sprinkle salt on and on top of distributed onion rings. Put the fish in the oven at 175 degrees c

Amasetter

Taking "a shovel full" amasetter, cleans and FRY half and cook the rest uncleaned. The fish is eaten with the fingers. Tips: Amasette is a small special Greenlandic fish.

Greenlandic pasta

Sauté the onions in half oil/butter. The fish is cut into cubes and add along with the prawns. FRY for about 3 minutes. White wine, lemon juice and fintsnittet carrots added. Some gruel is in about 5 minutes. Cream is added with spices. Season with salt and pe