Mains recipes

Stuffed squash

Slice the squash through lengthwise. Scrape the insides out with a spoon, so the shells are approximately 1 cm. thick. Chop the squash flesh coarsely. Cut the onion into cubes and fry it in butter in a frying pan. Add the beef and let it sear with, for it

Deep-fried beef testicles

Mix the flour with the salt, pepper, paprika, garlic and cayenne. Prairie Oyster is pretty large, so it is a good as to halve them. Friend testicles (not your own) in the melblandingen and fritér them in a pan. They are ready when they are crispy on the outsid

Curried couscous with saffron and deep-fried noodles

Com couscous in a pan and pour boiling water over and let it pull in 4 min. and add the melted butter with curry and saffron. Stir, for grynene are loose. Stir-fry the raw vegetables in very hot oil and mix it with couscous and the chopped herbs. Finally frite

Squids in bøftomat and chili

Octopi knock, and cut into coarse pieces. The olive oil in a thick-bottomed pan, where garlic, thyme, onion and chili added. When the oil is hot, be complied with in and sauté of octopi. Add the white wine and let it boil in half. Liberate the tomatoes for the

Deep-fried squid

Octopi knock, and cut into rings. Wipe in a tea towel. Beer, egg yolk, water and oil mixed together and whipped with the flour to form a smooth dough. Style dough in the refrigerator, and let it rest for about 1 hour. Then invert the stiftpiskede egg whites in

Walrus filets, deep-fried

Heat the oil up to approximately 180 degrees. Flip the fillets in flour, egg and oilseed rape. The order is unimportant, as long as canola comes last. Cook the fillets 3 to 4 minutes in oil. Take the fillets up and put them 3 ½ minute on fat sucking paper befo

Totopos (Tortilla chips)

Cut the tortillaerne in four parts, which then cut half way through, so you get eight triangles. Heat the oil up to almost 200 ° and deep fry them for they are light brown. Stir around a bit in them from time to time and make sure all the tortillas are even

Deep fried squid

Fill a wide pot up with max. 1/3 oil. Warm up to approximately 180 degrees C. Dip the blæksprutteringene (or the small babyblæksputter) in the liquid dough. Put some pieces of a time in a wire basket and lower them into the Fryer. Ferrets them until they