Mains recipes
Remove if necessary. skins from chicken breasts, cut into thin strips, turn into flour and grate Golden and crispy on the Pan in oil.
The meat is taken up, placed on a plate and keep warm.
Pour pineapple juice, ginger, soy sauce, salt and pepper and about
The meat cut from the bone and cut into 3-4 cm sized cubes. Sauté the meat in a pan with onions and garlic. Curry paste, coconut milk and broth are added. The meat some gruel is under the lid for about 1 hour. Caramelized pineapple cut into cubes and warmed in
Approach the ribs are cooked first. This can be done the day before. The ribs warmed in a mixture of butter and syrup, rather like when you Tan potatoes. The ribs should preferably be crispy. The pancakes are baked and stacked on top of each other. Stack cut a
Stir the egg yolks a little with sugar, soda, salt and flour mix and stir in with the milk. The egg whites whipped and invert gently in a little margarine is melted on the forehead and. dough bake therein by not too strong heat. When it's good half baked, inve
Chicken shared opp in serving pieces. Each piece chop litt on each page. Legg stykkene on a fat and dryss on the eastern half of the juice av av salted and press the one sitronen. Wily kyllingstykkene and hell over the juice and the rest of the other av sitron
Turn on the oven at 225 degrees. Peel the potatoes and celeriac and cut the celery into cubes of 1 x 1 cm and the potatoes in both. Mix them together with olive oil and rosemary leaves in a large heat-proof dish or in a baking pan and bake them in the oven unt
Calves chest came in a large pan, pour the water on so it covers. Bring the water to a boil. Foams away impurities with a slotted spoon, add salt and cream again.
Add the peppercorns and Bay leaves. Arrow the onion, cut it in quarters and also it came into
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