Drinks (warm) recipes

Café de Olla

BREW espresso or strong coffee. came the water, sugar, cinnamon and possibly. anise in a saucepan and bring to a boil. Stir in the mixture, add 1 cup of espresso and take the Pan from the heat. Let the coffee mixture a few minutes before pulling the sies and i

Cafe Mint

BREW strong coffee (well 2-moulded tablespoons per cup) came Mint and coffee liqueur on top of the coffee chocolate waffle and garnish with mint leaves

Cafe á l'orange

prepare coffee and cool the whip cream and flavor it with grated orange zest taste coffee with orange syrup, or add 3 cl orange liqueur pour the coffee into a glass, top up with whipped cream and top up with grated orange peel

Café au Baileys

A cup of regular coffee spiked with Baileys Irish Crème 2-4 cl. Served in an ordinary Cup.

American Coffee Soda Float

Mix coffee and sugar in a large pitcher and stir in the cream slowly until it gets a good smooth color and texture. 4 tall glass filled halfway, ice added Danish and make up with water.

Hot Solbaerrom

Pour the black currant juice in a large heat-resistant glass, and pour boiling water in. Add dark rum and brown sugar. Stir until the sugar is dissolved. Served in a tall, heat-resistant glass or mug. You may want to. tie a napkin around the glass in order

Cossack Coffee

The hot coffee, sugar and red wine mixed together in a saucepan. The mixture is heated to just before boiling point. Add vodka and everything is warmed through. The drink is served as hot as possible in heat-resistant glass. You may want to add a little cre

Irish coffee

There are special glass to Irish coffee, but they do not have it, glögg-glass or similar is used. Also they can use Scotch instead of the Irish. Got sugar in pre-heated glass, pour your whisky above and stir well. Fill up with fresh, hot coffee and put a dollo