Winter casserole 02

Ingredients for Winter casserole 02

Instructions for Winter casserole 02

To prepare the Winter casserole 02 recipe, please follow these instructions:

Put the meat in a bowl, stir all kryderrierne together with the oil and pour over the meat, let it træke a few hours like overnight in the refrigerator.

Clean all the vegetables and arrow and halvver onion. Cut it all into thin slices.
take a saucepan melt magarinen, add all vegetables and onion, Saute for about 5-10 my, poured back into a bowl.

Then pour the oil from the meat to the Pan along with the FRY the meat for it has a light brown surface, add water and bouillon cube boil for ca. 1 hour for the meat are well tender.

Then add the vegetable mixture, colour, add meljævning as desired, and season with salt and pepper.

Tips:
Server: with rice/pasta and green salad and bread. or potatoes/mashed potatoes easy, cheap and delicious dish that kids can do themselves.