Unconventional baked pork tenderloin

Ingredients for Unconventional baked pork tenderloin

Instructions for Unconventional baked pork tenderloin

To prepare the Unconventional baked pork tenderloin recipe, please follow these instructions:

Start making the dough

Dissolve the yeast in the water and add the remaining ingredients and knead the dough until it is smooth and smoother.

Brown pork tenderloin on all sides for a couple of minutes on a dry grind
Chop mushroom fine turn them for a few minutes in a little oil, then add the thinned spinach and sun-dried tomatoes, garlic and salt.

Roll the dough thinly and put it on a pan.
Put spinach on the middle of the dough and put the pork tenderloin on top and pack it in

Brush with egg and
Bag in the oven 35min at 200g

tips:
Served with potatoes and salad