Recipes with Salt

Delicious Tenderloin Pan In

Slice the pork loin in ca. 2 cm slices and bank them. (there must be 2-3 slices to each) turn over the salt and pepper them and fry them in a frying pan. Got them in a dish. Rose then bacon and coctailspøler on a frying pan. Boil the peas. Cut 4 slice

Easy Greek Meatloaf

Pipe a father as to meatballs, beef, bread crumbs, flour, salt, pepper, egg, onion, garlic and milk/water/bullion. Then inserts peberfrugten into cubes and add to the forcemeat with feta, diced. Form it into a meatloaf in a small roasting pan or ovenproof d

Shepherds Pie á la Jeanette

Cut the carrots into the appropriate slices, crack them first if they are too big. Brown the meat, add salt, pepper and tomato puree. "rose" it a few minutes in the Pan and pour the water into the can of tomato puree and pour it in. then Came the onion in,

Quiche á la mamie Suzette

Line a pie dish with the thawed rolled dough and dot bottom with a fork. Saute the bacon browned and put it to drain on a paper towel. Melt the butter in a saucepan. Add the flour, stirring. Add the milk little by little, until you have a thick opbagning, howe

Apple-Fig Chutney

Onion, Garlic, Ginger and chilli put in the hot oil until onions are clear, then add rest of ingredients, except the roasted pine nuts. There are cooked to the desired consistency. approx. 1 ½ hour. About 10 mins before chutneyen is finished, add the pine seed

Carrot muffins with orange and apricot

The yeast dissolved in orange juice, and grated carrot and apricot added with sugar and salt. Cardamom, ginger and cinnamon mixed with the flour and kneaded in the dough. The dough is kneaded smooth and supple and raises covered for 1 hour. The dough is kneade

Spicy meatloaf

Stir the meat along with chopped peppers, oatmeal, salt and pepper and about 1 ½ glass of taco sauce. Let stand in refrigerator for 1 hour Form forcemeat into a meatloaf in a roasting pan, heat-proof platter. Pipe if necessary. a little chili powder in it rema

Eiders steaks in bacon wrap

Approach the steaks be reversed on a dry pan, to close the pores. Then sprinkled with salt and pepper and ombindes with a piece of bacon. Serve the breasts in a baking dish, if desired. sautepande and pour 1/4-1/2 ltr. whipping cream if necessary madfløde by g