Recipes with Salt

My dad s meatloaf ´, NOT BETTER

Take a bowl, mix everything together, then add the forcemeat 1 egg, salt and pepper. Got a little flour in forcemeat (but not too much) Pour forcemeat out on the table, mix the 2 pk. bacon in cubes in the forcemeat. Scroll forcemeat as you would the Hare shoul

Laksefad with pasta

Cook pasta as directed on bag minus approximately 2-3 my. Findel salmon into a skaål, add garlic, chives and salt and pepper to taste and mix it well. cut the spring onions into cubes and put it in a heat-proof platter along with bound by the drained asparag

Ham waffles

stir in butter soft and whip the eggs in. Add then alternately flour/baking soda and water and stir well. mix the fydet and spices in at last and let dough rest for ½ hour. stir it through again. warm up the waffle iron and grease a bagepladerne with a litt

Dough for seasoned stuff

First, you mix 1 egg beer lukewarm water and oil in a bowl comes in and Add flour, salt and sugar to last (the dough will be very klistert), then let the dough rest for about 1 hour, and just before using, beat the 2 egg whites gently into the dough up and tur

Tomatsuace half strong

fleet tomato and mix and boil up a bit adding pura chilie and garlic salt and pepper and cook up that's all then a good sauce for pasta or over a chicken nam nam

Rhubarb and raspberry crumble with lemon mousse

All the ingredients and break into pieces together and pressed flat on wax paper. Bake in the oven at 160 degrees for 20 minutes until lightly browned. Lemon mousse: Soak isinglass in a little cold water. Sugar and eggs whipped together and add lemon juice

Slim Spinach lasagna with few carbohydrates

Put a little bit of water and boullionterningen in a pan, let the cube dissolve and put then onion and minced meat in sautéed map in boullionen. Spices and garlic added. Then add the mushrooms and spinach. Then add a little water and let simmer for 10 minutes

After eight cake 02

Margarine is melted and dough whipped together and bake at 175 degrees for about 40 min. When the cake is taken out made the glaze and lubricated on the cake with the same. Now melt the chocolate and lubricated on top of glaze. The cake is ready for eati