Recipes with Salt

Brindil Bhaji

Cut the Eggplant slices into finger-thick strips. Heat the ghee in a pan. Add the onion and let it cook over direct heat stirring constantly in 7-8 minutes, or until very soft. Garlic and eggplant strips came in and turn up the heat and let it cook for 2

Spinach-and blomkålsbhaji

Part b the cabbage into small florets and remove the stick. Cut the stems of the spinach leaves. Heat the ghee or oil in a large saucepan and add the onion and cauliflower florets and cook them over low heat for about 3 minutes. Stir often in them. Add t

Turkey Breast with chorizofyld, bacon and tomato sauce.

Turkey: cut chorizo'en into small cubes and Sun-dried tomatoes into thin strips. Mix the chorizo, mozzarella, 2/3 of the sun-dried tomatoes, Basil and pepper. Cut a pocket in the Turkey and put stuffing into. pak kalunen into the bacon and fry it by 180 Gr. fo

Indian Pan III

Do vegetables clean Peel the carrots, potatoes and celery and grate them on the coarse grater Arrow and slice the onion into cubes Melt the fat in the Pan and Brown løgterningerne Came the meat in the Pan and Brown it (skil it possibly ad with a fork) cam

Fasterlavnsboller with marzipan

dough: warm milk in a saucepan and melt the butter in it, dissolve the yeast in the warm milk mixture and add the finger any other ingredient, team possibly. a bit of flour left. the dough may be a little klisteret. knead the dough well and let the draw half a

Fars-hedgehog in

Stir meat, salt, pepper, bread crumbs and eggs to the real father. Form forcemeat of 1 bread, and put it in a greased ovenproof dish. Jack cocktail sausages down into the surface so it's going to look like a hedgehog. Peel the carrots and potatoes. Cut the

Egg cake with smoked tenderloin

Heat the Pan up. Cut the tenderloin into thin slices and fry them by direct heat on the forehead. Taken from the Pan and keep warm. Whip the eggs with the milk and add salt and pepper to taste. Came the egg mixture to the Pan and let it congeal slightly. The

Strong tomato-potato soup

1. Cabbages and onions cut into thin strips and FRY in oil in a pan. 2. The tomatoes and broth are added. 3.De peeled potatoes cut into tærn and added with thyme and tabasco. 4. The soup boil for 20 mins and season with salt and pepper. 5. The soup is serve