Recipes with Come kardemme

Hvedbrød (søsterkageII) to the kafe

3 Egg stirred with 125 gr sugar and a little offended kardemme. 2 1/4 dl slightly lukewarm milk is stirred therein, wherein dissolved 40 gr pressegær, 125 gr cold butter gradually worked into the dejgen, together with ½ kg hvedmel. djgen sætes immediately and