Recipes with Baking soda

Chocolate cake in 5-6 minutes in microwave

Mix and come in a porcelain dish so that it is better to bake in the microwave. Put it in the microwave for 5-6 minutes (insert a knife into it hanging still you are not finished) DING !!! Enjoy your cake;)

Mushroom carrot cake without brown dough

Sugar and oil stir well together, then 1 egg at a time. Bring all dry ingredients together and stir together. (Except baking soda and baking soda) then chop almonds and nuts together and put it together with raisins and carrots carefully gently mix baking soda

Orange-nut-chocolate cake

Stir 100 grams of soft butter with sugar until it is light and smooth. Add the eggs 1 at a time and whip well between them. Add grated orange peel and chopped hazelnuts Mix flour, cocoa, baking powder and vanilla sugar in a bowl. Invert it with milk & oran

Crispbread

1. The whole is stirred together with a spoon. 2. Put the dough between two pieces of baking paper. Roll it out with a cake roll until it fills the whole paper. 3. Remove the top piece of paper. 4. Cut the dough into squares with a knife. Behind 200 c for

Mother's Roulade

Put it all in a bowl and whip it with hand muffs for approx. 2-3 min. Make a form of baking paper that fits your baking pan with the old corners together with paper clips. Behind the roulade in the middle of the oven for about 5 minutes on 200 degrees hot ai

Applesinkage with cream and icing

Cake: Stir sugar and butter well. Add the eggs and stir well. Sift flour, baking powder and vanilla sugar together and turn it in the dough alternately with orange juice and peel. Butter a spring shape. Pour the dough into it. Bake one hour at 180 degrees

Nougat Fromage

Nougat: The sugar is melted into caramel, the almonds and baking soda are mixed in. The Nougat is poured on greased plate and crushed when it is cold. Eggs and sugar are stirred. Vanila and crushed nougat are mixed in. The soaked, molten husblas is added. Whi

Princess Pudding

Margarine and flour are mixed together and the milk is spun after a while. When the baking leaves the pot, remove it from the heat and stir in salt and sugar. The eggs are whipped together and driped gradually with constant stirring. When the dough is soft but