Mains recipes
The fresh spinach, washed thoroughly in several teams clean water and afdryppes. The coarsest stems removed. Put the spinach leaves in a saucepan with the water, hanging by, and warm the Pan up to the water boils in the bottom. Turn the spinach with two ladle,
Sprinkle some salt on both sides of the sliced Aubergines. Turn some small plates/saucers with upside-down on a piece of wax paper, and let them soak for up to 3 hours at room temperature, or let them stand in the refrigerator overnight. In the meantime, prepa
Thaw the spinach up and chop it coarsely with a knife.
Fry chicken strips Golden in a little oil and Curry.
Chop the onion and sauté it in a little oil in a pan. Pour the tomatoes into the Pan along with the cream, ketchup and all the spices. Let this sa
The spinach squeezed free from moisture and chop coarsely. Stir in egg yolks and seasoned with salt and pepper. Whites whipped stiff and reversed in with cheese. Lubrication out on wax paper and Bake 10 min at 200 g rader. Ham, pepper cubes, fromage blanc and
Mix the ingredients for the marinade. Chicken breasts are pulling in this 10-12 hours.
The breadcrumbs soaked in flødes. The other ingredients are mixed. Bread crumbs and stir in marinade.
Half of forcemeat pour in a greased form. Slice the chicken breas
Start by making the potato salad: cut the potatoes into slices and mix with peas and scallions. Stir dressing together, make sure it does not become too solid. Flip the potato mixture in and sprinkle with cut chives on top. Mix the herbs in oil and brush the b
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328