Muffins with berries
Cakes in formCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Muffins with berries
0.5 | tsp | Bicarbonate of soda |
1 | tsp | Baking soda |
1 | tsp | Vanilla sugar |
100 | g | Butter |
150 | g | Frozen berries (can also be chocolate or nuts) |
2 | dl | Milk |
2 | Large eggs | |
200 | g | Sugar |
Instructions for Muffins with berries
To prepare the Muffins with berries recipe, please follow these instructions:
1. Melt the butter slowly
2. Whip egg and sugar together until it is white
And foaming (about 5 min)
3. The melted butter and the milk are stirred in the sugar-
æggemassen
4. Wheat flour, baking soda, baking soda and vanilla sugar
Stirred in
5. Carefully turn the carriers
6. Bring the dough into the muffin-mold lined with paper
7. Bake the cakes for 15-20 minutes at 190 degrees hot air oven
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