Grissini cheese and origano
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Grissini cheese and origano
| 1 | Eggs | |
| 1 | tsp | Oregano |
| 1 | tsp | Salt |
| 1 | tsp | Sugar |
| 1.5 | dl | Water |
| 2 | dl | Grated cheese |
| 25 | g | Yeast |
| 25 | g | Butter |
| 5 | dl | Wheat flour |
Instructions for Grissini cheese and origano
To prepare the Grissini cheese and origano recipe, please follow these instructions:
The yeast is stirred into the water and the other ingredients are added -tag some of the flour. Slowly dough and let it rise for 1/2 hour. Peel the dough through and divide it into 30 pieces. Roll each piece to a sausage of about 20 cm and let them rise for half an hour. Brush with water and baked grissies for about 20 minutes at 175 degrees
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