Greek meatballs in tomato marinated 02

Name: Greek meatballs in tomato marinated 02
Yield: 4
Ingredients: Paprika; Pepper; Salt; optional Tabasco; 0.5 tsp Ground coriander; 0.5 tsp Dried Basil; 1 Eggs; 1 can Peeled tomatoes; 1 dl Wheat flour; 1 can Conc. tomato puree; 1 Grated onion; 1 tbsp Wine vinegar; 2 tbsp Oil; 2-3 dl Milk; 500 g Minced pork

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Greek meatballs in tomato marinated 02

		Paprika
		Pepper
		Salt
	optional	Tabasco
0.5	tsp	Ground coriander
0.5	tsp	Dried Basil
1		Eggs
1	can	Peeled tomatoes
1	dl	Wheat flour
1	can	Conc. tomato puree
1		Grated onion
1	tbsp	Wine vinegar
2	tbsp	Oil
2-3	dl	Milk
500	g	Minced pork

Instructions for Greek meatballs in tomato marinated 02

To prepare the Greek meatballs in tomato marinated 02 recipe, please follow these instructions:

Meatballs
Mix all the ingredients and style for half an hour. Form the dough with a spoonful of large round buns and sprinkle them golden in fat at low heat for a total of about 8 minutes.
tomato Marinade
Blend or purge the peeled tomatoes and half the liquid from the can, cupcake, oil and wine vinegar. Mix with peppers, salt, pepper and possibly tabasco.

tips:
Served with a green salad with olive and feta cheese, coarse bread

Greek meatballs in tomato marinated 02

Ingredients for Greek meatballs in tomato marinated 02

Instructions for Greek meatballs in tomato marinated 02

Recipe categories