Beetroot soup
SoupsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Beetroot soup
Otherwise it gets a little boring wholemeal bread | ||
Peper | ||
Salt | ||
1 | Vegetable stock | |
3 | Potatoes | |
3 | Beetroot |
Instructions for Beetroot soup
To prepare the Beetroot soup recipe, please follow these instructions:
Peel beets and potatoes
cut them into cubes
boil beets and potatoes until tender in the broth
blend the soup in a food processes
pour the soup back into the pot. season with red wine vinegar salt and peper
serve with wholemeal bread
Tips:
Beware of vehicle!
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