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Recipes with Whipped cream

Cakes in form Fruit and Berry URf.eks. raspberries grapes peaches strawberries kiwi pineapple or mandarin both Eggs Cream ...

Chop flour and fat together into a grit lot. Add cream and water and work the dough together. Let the dough rest cold while making the vanilla cream. Mix cream, egg, sugar and corn oil in a thickened saucepan. Let the cream simmer until it gets thick. Taste wi


Cakes in form Eggs Whipped cream Honey ...

Chop flour, fat, sugar and eggs together, either by hand or by machine. Lay the dough on a floured table and work it evenly and fine with meltered hands. Add a little more flour if the dough feels loose. Roll 2/3 of the dough to a round cake bottom and place i


Cakes in form Sugar Eggs Egg yolk ...

Mix flour and sugar and finely divided fat into the mixture. Add eggs and work the dough quickly together. Let the dough rest cold. Pour the juice out of the lemons and the orange. Whip egg, egg yolk, juice, cream and sugar to an airy mass. Squeeze the tenderl


Cakes in form Egg white Sugar Egg yolk ...

Stir the egg and fat smoothly. Whip the whole white so it's easy to share. Stir the egg white and sugar in the dough and stir it smoothly. Add flour and stir the dough evenly. Leave the dough to cool cold for 1 hour. Roll or squeeze the dough into a pieform


Cakes in form Lemon juice Grated orange peel Grated lemon peel ...

Melt fat and let it cool. Mix the crushed biscuits (or sweet biscuits) into a dough with fat and sugar. Push the dough into a loose bottom and bottom bottom bottom shelf at 200 degrees for about 6-8 minutes. Let the bottom cool. Sprinkle the eggs and whip e


Cakes in form Whipped cream Cinnamon Vanilla pod ...

For the cake: Chop the butter in the flour and knead it together. Add flour and salt. Make a dough in the flour mixture and pour the egg yolks in it. Collect the dough. Let the dough rest cold for a couple of hours before it is rolled out and put into the pie


Cakes in form 1 tablespoon orange liqueur Eggs Orange ...

Stir fat and sugar airy. Add the egg and stir the dough evenly and fine. Add baking powder and wheat flour alternately with milk and stir until the dough is without lumps. Butter a round spring shape, about 25 cm in diameter, and sprinkle it with rasp. Pour th


Cakes in form Coffee cream Baking soda Small can of apricots ...

Melt the butter and let it cool off. Whip egg and sugar white and foaming. Add the melted butter as well as the coffee cream and mix flour and baking soda. Stir around with light hand and pour the dough into a 1 liter spring form, grease with melted butter and