Recipes with Watercress

Low fat horseradish

Sprinkle the herring fillets with salt and pepper. Step them golden in oil. Pour only 1 tablespoon on the forehead to begin with. Keep them warm on a dish. Chop the apples roughly and cook them with a couple of tablespoons of water in a saucepan. Season wit

Smoked salmon tuna with mashed potatoes

Timbale: 4 small foil shapes or cups of 1.2 dl, "fores" with the salmon slices. The house block is soaked in water. The shrimp are chopped roughly and tied free of water and mixed in the crème frâichen. Season with horseradish and lemon. The house block is mel

Brøndkarsesuppe with smoked salmon

Clean the onions and cut them into smaller pieces. Bring onion and broth in a saucepan and cook it mildly for approx. 10 minutes. Add white wine and cook for 5 minutes. Blend the soup a little with cream and bark (a couple of pieces for decorating) and heat it

Smoked salmon with horseradish dressing

The salmon and beets are cut into small pieces and served with cold boiled beans and asparagus cut into small pieces. Put on the plate some lettuce leaves and bread, after which all the ingredients are mixed quite easily. Finally pour the dressing over.

Smoked salmon roses with avocado cream

Stir cream cheese - butter a layer of cream cheese over the salmon slices. Roll them together to roulades from the long side. Cut them into 1 cm thick slices with a sharp knife dipped in cold water. Share the avocados along. Divide the avocados across and take

Salmon slices with dill potatoes

Sprinkle the fish slices with salt and pepper. Place them in grease on the forehead or on the charcoal grill. Boil scratched potatoes almost lightly and then cut into thin slices. Turn them in a little butter on the forehead. Bring cream and hot potato slic

Salmon spring rolls (salmon in rice paper)

Cut the salmon fillet into small cubes a. 5mm x 5mm. Season with salt and pepper and stir the sherry. Let the mixture pull min. 30 minutes. Stir ginger, lemon juice and peel, wasabi and soy together. Cut the herbs in as thin strips as you can. Turn them into t

Egg-glazed salmon tour dates

Cut the leg from the salmon chop and form it as a tournedos. Hold it with toothpicks or needles. Place the tournedoès in a butter-fried refractory dish. Spread the butter on it and season with salt. Cover the dish with aloe oil and style it on the middle ri