Recipes with Vegetable stock
Saute the onion and meat in a pan. Add the remaining ingredients. Cook the sauce over a low heat for 10 minutes Melt fat to bechamelsovsen. Whisk the flour in. add milk during whipping. Cook 5 min. to taste with salt, pepper and nutmeg. Put meat sauce, lasagna
boil the potatoes hot crooked arrow with broth and turn the potatoes in it 2 minutes add the chopped herbs
Tips:
servers as accessories for e.g. meat where there is no gravy. other herbs can be used at will, either fresh or dried
Peel the potatoes, cut them into cubes and tomatoes in both. Chop onion, garlic and champinon.
Sauté onion and garlic in oil 1 minute. Add the rest of ingredients and småkog the soup in 25 min.
Blend the soup. Season with salt and pepper.
Benefit the
Arrow the onion and chop it finely. Scrape the carrots and grate them. Came onions, carrots and soup herbs in the broth along with estragonen, everything is very tender, and blend so the vegetables in broth, for you have a totally smooth, beautifully golden sa
The Apple udkernes and cut into small pieces, potatoes peeled and cut into small cubes, carrots peeled and cut into thin slices. the oil heats and "burned" by karryen. Apple and vegetables add and sauté in 2-3 my broth is poured in.. Let it all cook for 15-20
The onions chopped coarsely. Sauté onion and garlic in oil with curry in 1-2 my stirring. Carrot peeled and chopped. Bladsellerien are washed and cut into slices. Tilsætes and sauté with in 1-2 min. lentils, broth, ginger, and bay leaf are added. The soup, cov
Cut a 15 cm. round slice of top on grass coach. Cut so that the stem sits in the middle of the dial. Cut the edge to, so the disc does not fall down in the grass, when the coach once again be laid on as lids.
Remove the seeds and pulp from græskarret and cu
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