Recipes with Sugar

Sesame wreaths

The yeast friable in dejfadet. The butter is melted, add the milk and the mixture is heated to 35 degrees-finger snug. The yeast is mixed with this mixture. The egg whisked with salt, sugar and wheat flour as much as the dough can take. The dough is kneaded

Cucumber salad (crunchy)

Sugar and vinegar to boil and allow to cool completely. Cucumber slices placed in a glass and sugar/vinegar mixture poured over. Closes with tight-fitting lid.

Class hour-cake

Ældt it all together and let it stir around for about 5 min and then put the dough up into a mold and take the cake in the oven. And then there's a delicious cake for the class or yourself:) Butter cream icing and water together: stir. And whip the soft but

Friday cake

Stir the eggs well with sugar and margarine. Mix the coarsely grated carrots with pineapple and coconut flour and stir the bog it all in egg mixture. The flour is mixed with soda and vanilla sugar and invert in to finish. Justification a baking pan (30 x 42 cm

Fjollemuffins

Melt margerine and stir it together with sugar and eggs. Put vanilla sugar, baking powder and flour, alternating with the milk. Add the bananas and chocolate. Bake at 200 degrees for about 15 minutes. Tips: Totally amazing! Own recipe!

Rødløgsrelish

Set the oven at 200 degrees c. alm. oven. Arrow onion and garlic. Inserts rødløgene into slices, so they hang together in rodenden (as when you cut potatoes to Hazel back-potatoes). Inserts hvidløgsfedene into slices. Roast fennel quickly on a dry pan. Mix gar

Duck breast a la Thai

Cut the skin of the duck breast. The meat is cut into thin slices and place in a bowl. Marinade whipped together and poured over, and they be marinated for at least 1 hour. Fry the meat in wok 2-3 minutes and take it up. Crush the Lemongrass and fry i

Mette ´ s low-fat sausage rolls

Dissolve the yeast in the water and add salt, sugar and oil and the flour little by little. -Style dough to uplift a warm place in half an hour-Portion dough into 20 pieces, slice the sausages in the middle and roll them into a piece of dough. Make sure that t