Recipes with Sugar

Apple-Apple coppers coppers

Melt butter and pour the milk in. Must be lukewarm and writer's warm. Crumble the yeast and milk mixture over the heel. Add salt, sugar and so much flour to dough is still soft and supple. Raises to Dou. size. in 3 quarter. Knead the dough thoroughly and le

Cupcakes

Eggs, sugar and softened butter mix well together until it is uniform and liquid. Flour, salt, vaniliesukker, baking soda mix together in another bowl. Then pour it into the first Bowl. Milk is poured in at the end. Mix into a liquid but slightly firm texture

Slots wreath

Cake Bake at 170 degrees for 35-45 min in oven bottom Groove. When the cake has cooled, melt the rest of the chocolate for coating chocolate.

Apple Crumble

Start by crumbling flour, butter, oatmeal and brown sugar together into a crumbled dough. Crack vanilla rod, scrape the marrow out and massage it along with about 2 tablespoons of the sugar, then vanilla grains will be distributed. Peel the apples, remov

The world's best cookies

Sugar, brown sugar and butter is stirred well with an electric whips. Egg stirred in. mix flour and soda and stir it in. add hot water, chopped nuts and chocolate. the dough is put on the griddle with a teaspoon and flattening out slightly. Bake at 200 degrees

Exotic fresh fruits with rødvinsis

Syrup: Put Jasmine tea leaves in a small bowl, and pour 1.5 dl boiling water over and let it soak about 10 minutes. Remove the tea leaves and pour the teen in a small saucepan. Lemon zest, passion fruit, lemon juice and sugar and warmed up gently, stirring con

Wallenberger (biff)

Make sure all the ingredients to the forcemeat is refrigerator cold. Blend the chopped meat with salt and pepper to taste in a few seconds. Add the egg yolks and blend further. 2 dl cream came in a little at a time. Flip to the last 2 cups lightly whipped crea

Wallenbergere with peas and mashed potatoes

Make sure all the ingredients to the forcemeat is refrigerator cold. Blend the chopped meat with salt and pepper to taste in a few seconds. Add the egg yolks and blend further. 2 dl cream came in a little at a time. Flip to the last 2 cups lightly whipped crea