Recipes with Sugar
Stir all the ingredients together in a bowl.
Heat a large pan well and use the fat you usually make pancakes in. (Use floating margerine for this recipe.)
Make four small pancakes on the frying pan at a time.
1. Preheat the oven to 170 degrees. Cover a frying pan with the 24 muffin details. Stir the butter creamy with sugar and vanilla powder, then carefully stir the eggs in one at a time - add lemon juice. Mix the flour with baking soda and salt in a separate bowl
1. Set the oven to 175 degrees
2. Mix butter, sugar and vanilla sugar. Whip the eggs in one at a time.
3. Pour the milk into the dough and turn the sifted flour and baking soda. Add crushed macons and gently mix it together.
Distribute the dough into
Dough: Mix flour, sugar and butter to a dough. (The consistency must be formable and could stick. If the dough is too "crumbling" then add more butter) remember to save some dough to the last part. When the dough is kneaded to a solid dough, press it in a roun
Sweet sugar flour and butter to a uniform mass.
Add honey,
Knead the honey into and add the flour. Stir the nuts in the oven at 150 degrees approx. 5 min. Chop or blend the nuts, knead the nuts. Roll the dough to about 1/2 inch thick and discard the cakes wi
Muffins: Mix vanilla sugar, sugar and egg with a hand mixer in a bowl.
Melt the butter and add it with wheat flour, baking soda, cinnamon and salt and mix well.
Distribute the dough into muffin molds and bag them at 180 degrees C. alm. Oven for 15 minutes.
Eggs, buttermilk and peanut oil whipped together in a bowl
Mix flour, flour, baking soda and sugar together - use a sieve when you add the flour to the air and make the whipping of the dough easier, no lumps, add flour a little at a time, whip until the dough
Set the oven to 225 degrees and complete the molds.
Melt the butter, add the milk and pour over the oatmeal. Stir the eggs at one time and add the sugar. Mix flour and baking soda and stir in the dough. Distribute the dough into the molds and in the middle of
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