Recipes with Sugar

Grandma's Christmas Cake

Milk and margarine is melted lunes therein. Friable in fermented and the other ingredients mixed in. Then put the dough to uplift in about 30 minutes. After the dough is beaten down before the salvage place in baking pans/bageskål and sprinkled with sugar w

Sunflower cookies

Margarine (soft) is stirred well with sugar, add eggs, flour and antler salt filtered in and stir in. Finally touched sunflower kernels in. Put on plate in small peaks, they will flow a bit out, so be sure to make plenty of room for each. Bake about 15 m

The good Christmas cake

Stir in fat and sugar together well. Stir in the eggs one at a time. Stir well after each. Add the orange zest and juice. Mix the flour and baking powder and stir it in together with rum. Mix all filling with the 3 tbsp. flour and mix it into the batter. Ca

Brown cakes with syrup and sukat

In the not-too-large pan mix the syrup, fat and sugar. Who is stirred well around while it gently to the boil. The pot is taken as of fire, and the mixture is cooled a bit before flour, potash and spices added with the scalded, slipped and coarsely chopped alm

Black/White

Whip the butter is creamy with a elmixer. Add the sugar and whisk the mass, light and creamy. Add egg gradually and whisk thoroughly. Term the flour together with the baking powder, add in vanilleessens and oatmeal. Stir everything thoroughly together and s

American Christmas cake

Stir in butter and sugar thoroughly. Take a cup of flour from and term rest with spices and baking soda. Whisk the eggs together. Add alternately melblanding and egg and stir well between each addition. Shake the fruit and slipped chopped almonds in the rem

Apricot balls

Put wax paper on 2 baking sheets, and preheat the oven to 175 degrees (hot air to 150 degrees) halve the vanilla Rod lengthwise, and scrape the grains out. Knead flour, almonds, sugar, butter and oil together quickly. Pack the dough into foil, and style the co

Christmas species

Chocolate and nuts, chopped fine. The flour sifted together with bicarbonate of soda. Knead all the ingredients together into a uniform dough. The dough is divided into 4 equal parts, which are formed into balls and then rolled out to approx. 30 cm long sau