Recipes with Sugar

Chocolate cake 08

Melt the butter and stir well with sugar. Add the eggs one at a time. Baking powder, cinnamon and vanilla, stir in Flour filtered in and the coarsely chopped. nuts and stir in chocolate Mixture is poured into a greased. springform and bake in the middle of the

Herring brine

It all boils and poured over the finished herring. Tips: Can be expanded with: Neliker el. caraway thyme or dill el el.. chili El. o.s.v.

Old fashioned Apple slices

White whipped stiff Plum, buttermilk, sugar and salt whipped together. Flour and bicarbonate of soda in The stiff whites into. at the very end. Apple slices baked in coconut oil or other fat in a good hot takoyaki. The holes shall be filled approx. 2/3 u

Flødekarameller with chocolate

The sugar is melted in a pot or pan with high edges. Pour the cream in the shower up.-Pipes and let Cook for about 2-4 my. Add the other ingredients and let karamellen Cook to the regularly, thick and smooth. Pour now up in a square greased form where it is

Genuine sonderjyske fat cakes

Mix all ingredients together in a large bowl. Since it is the heat from the hands that get the dough to hang together required that really forces by pressing. The dough is ready when it is shiny and feels smooth and soft. Form dough into Walnut-sized bal

'S Apple Cake

The dough is stirred as an ordinary touched the dough, and place in a roasting pan about 20 x 30 cm. Apples peeled and cut into not too thin both. Mix the sugar and cinnamon and Apple slices flips around the Apples be laid close together. the dough and pres

French Apple Tart with almond-lid

The raisins soaked in rum for about a day. Mix the ingredients for the lid together. The dough must have texture like very thick pandekagedej. Apples peeled and cut in both. Mix the cinnamon sugar and corn flour and toss it with the apples. Then distrib

Blacksmith's Hvidkåls Pan

Cut cabbage coarsely. Slice the carrots into large cubes. Cut the peberen in alm. cubes. Boil the cabbage with salt for 15 minutes and got carrots and pepper on top and cook for further 15 minutes. Burn the curry powder and chili with a bit of canola oil