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Recipes with Sugar

Salads Mustard Sugar Apples ...

500 gr Brussels sprouts provisioned and chop finely. 2-3 apples peeled and grated. There onto 2 -3 teaspoons lemon juice over the grated apple. 1/2 liter whipping cream whipped into whipped cream along with 2 teaspoons of mustard and 2 tablespoons sugar. The c


Lunch Atamon Whole black pepper Carnations ...

Herring fillets in vinegar and water is added (pulls cold for about 12 hours) Herrings drained and be layered in a jar, spice mixture sprinkled between the layers. The herrings are pulling in 7 days or more, get better the longer they stand.


Lunch Curry Pepper Vinegar ...

Herrings watered down, cut into pieces and place in marinade with added spices. Curry after taste. Garnish with onion rings.


Bread, buns & biscuits Eggs Whole milk Sugar ...

Melt the margarine, allow to cool, and then the yeast is mixed in it. The rest of the ingredients mixed into the dough and kneaded well through. The dough should raise in 30 minutes. Formed immediately after the withdrawal to buns. Brushed with egg. Bake


Cookies Almonds, peeled Wheat flour Potash ...

Butter, sugar and syrup warmed up under stirring for the hive in the edge. Remove from the heat. Potasken is mixed in a little cold water and Add. The spices sprinkled in along with chopped Seville oranges to be peeled almonds, which is average and roughly the


Candy Small paper molds Peeled almonds Chopped ...

Favor paper molds on a tray. Mix all ingredients except almonds in a glass bowl that can withstand microwave. Boil the mixture for 8 minutes at 600 W. stir the chopped almonds in. Advantage the mass in paper molds.


Desserts (warm) Macaroons Wheat flour Syrup, light ...

The mixed berries is poured out in a heat-proof dish and sugar sprinkled over it. Hazel nuts are chopped. The other ingredients are assembled as well as possible in a bowl. Like to use the hands to get it to hang together. Friable dough over the filling


Cookies Salt Eggs Bicarbonate of soda ...

It all is mixed well together. MUST rest for a few hours, like the next day. Roll into small balls, which is pressed flat with a meldyppet fork. Bake at 200 in ca. 8-10 my. Tips: You can have the dough to stand in the refrigerator for several days and bake