Recipes with Sour cream 18%

Lone Landman's soft chocolate muffin

Turn on the oven and set the temperature to 190 °. Dress a sleeves with large paper sizes - 1 dl for American muffins. Whip butter and sugar until it is soft and airy. Whip egg in the mixture, one at a time, add cream and cream. Mix flour, cocoa, baking so

Roast beef with curry pickles

Put two slices of roast beef on each dish. Stir the ingredients into karrypickles together in the order they are described. Season with salt and pepper and serve the battered pickles to the meat along with flute.

Smoked tuna and omelette with cream fraiche and cheese

Whip egg with cream fraiche, salt and pepper. Heat some oil into a thickened pan and add the onions until golden, pour the egg together with the shredded tuna, sprinkle with grated cheese at last. Let the eggcake be golden at the bottom, then put the pan in a

Smoked salmon mousse with apple

Free the salmon for any. Skins and legs and blend it quickly with cream fraiche in a food processor. Peel apples, remove kernels and cut them into fine tern. Blanch them quickly in boiling water and rinse them in cold water. Turn the apple and the diced dill i

Guest farm with hot smoked salmon

Put the salmon on a serving dish and pull off the skin. The asparagus is peeled and the stabbing end is broken. Boil in salted water for 6-7 minutes. Boil peas briefly in salted water. Arrange the light-boiled peas and asparagus around the salmon. Dec

Smoked salmon tuna with mashed potatoes

Timbale: 4 small foil shapes or cups of 1.2 dl, "fores" with the salmon slices. The house block is soaked in water. The shrimp are chopped roughly and tied free of water and mixed in the crème frâichen. Season with horseradish and lemon. The house block is mel

Hot-smoked salmon in dish

Put the salmon on a dish and pull off the skin. Blanches peas and asparagus in short sea water so they do not lose the crispness. Arrange the light-boiled peas and asparagus around the salmon. Decorate with dill and lemon slices. Stir the sauce together, taste

Smoked salmon-broccoli pie

Casserole: Bowl of flour, salt and fat, cut into smaller pieces, in a food processor or bowl. Chop the ingredients together with a knife or mash them with a fork until the mixture is crumbled. Add eggs and possibly. Water and knead quickly dough together. Pack