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Recipes with Sea salt

Mains Balsamic vinegar Sea salt White pepper ...

200 grams tenderloin cut into pieces. Filling: saute the onion, garlic, østerhatte, salt and pepper in a saucepan. Add the red wine, balsamic vinegar and thyme. Boil down to almost all the liquid is gone. Then blend to puree. When mushroom puree is cold


Mains Sea salt Potatoes at will Crushed peppercorns ...

Peel the carrots. And continue so gaily with the peel on, creating long carrot ribbons. Of course you can also just carve them into slices, so they must just have a slightly longer cooking time. Set the cream to simmer in a small saucepan with grated lemon zes


Mains Sea salt Some sprigs of tarragon Some celery leaves ...

Parties the cleaned chicken, sprinkle it with salt and pepper. Peel skalotte buds. clean the mushrooms and mix them with the tomatoes and herbs. Heat oil in a pan, Brown the chicken pieces well on all sides. Add the garlic, celery leaves and white wine. Cook w


Mains Freshly ground black pepper Sea salt Spray of good oil ...

The fish rolled with washed, fresh dill and parsley and place in an ovenproof dish with the collection down. The rollers sprinkled with salt, pepper, lemon juice and grated lemon peel and a spray of oil. Steamed in the oven at 200 degrees for 12 minutes. Leeks


Mains Sea salt White pepper Grated nutmeg ...

Clean all the spinach, remove the coarse stalks, dry leaves in a cloth. Share portion up to respectively the fish and gravy. Remove any bones from fillets, halve them crosswise. Came the spinach leaves on the inside and roll them tightly, came the rollers in a


Mains Lemon juice Fresh flat-leaf parsley Freshly ground pepper ...

The marinade is stirred together and Turkey cubes stipulates and made on ice in my 30 min. a day. Then put the Turkey cubes on skewers with a few small peeled Pearl onions. Bake in oven on baking paper in the skewers ca. 15 min at 190 °-or grilling. Spray alon


Mains Watercress Freshly ground pepper Sea salt ...

Oily by scratches and roast seasoned with salt and pepper to taste and can optionally brushed with mustard, oil, acacia honey or maple syrup. Then put into a 225 degrees c. alm. oven for about 15 minutes. The temperature must be screwed down at 180 degrees


Sides Saffron dissolved in a little water Should of 1 organic Lemon and 2 organic oranges Anise ...

Chip must of lemon and orange in blender. Add anise, coriander, chili and saffron. Finally add the salt and blend everything until the salt is finely ground. Wide salted out on a clean Tea towel on a baking sheet and let stand overnight. The day after can it b