Recipes with Rice

Emergency step 02

The rice is boiled for about 40 minutes until they are tender. The celery is peeled, cut into coarse tern and boil well tenderly. Celery moses Raspberry is soaked in broth and whipped cream. Rice, celery and rasp are stirred together. Hazelnuts, parsley,

Light the camel-stew

Cut the camel meat into small tern of approx. 1 cm. And put them in a saucepan. Peel and cut onions and carrots and put it into the pan. Let it sweat until the meat is browned. Add the spices and coconut milk and allow the dish to simmer in min. 2 hours.

Chops in dish a la Nada Krstic

The chops are turned into flour with salt and pepper. Then stew a little on the forehead and put it in a fireproof dish. Bacon, corn, cocktail sausage is placed in the dish and the rest of the flour is sprinkled upstairs. Coffee coffe, whipped cream and tom

Modern stew - pork tenderloin and tomato

1. First order the vegetables The tomatoes are cut in quarters and the core housing is removed. The loop is cut into both (each half cut into four pieces) The mushrooms are cut into quarters when the base is cut by the stem. The basil leaves are rinsed and

Karry seafood soup

The oil is heated in a large pot. Add leek, ginger, curry and 1 tbsp. Chili and sauté for 5 min. Now add coconut milk, fond and rice and bring this to a boil, lay on and simmer for approx. 15 min. Or until the rice is tender. Now add lime juice and the grated

Kineserbiks quick

Bring margarine and pepper into a saucepan and make it crispy. Stir onion and meat here until the meat falls apart. Add carrots and cabbage and simmer for 2 minutes. Then bring the rest of the ingredients into the pan and cook the dish for about 20 minutes

Chicken artichoke in the oven

The oven is turned on 180 degrees Onions are cut and put into a small pan, together with artichokes and mushrooms. Chicken is divided into 4 and put on top with the skin up. Remaining ingredients are mixed together and poured over chicken. 1 hour in th

Party pot

Season the finely chopped onions and garlic in oil until they are clear and golden. Add the chopped meat and stir until the meat has split. Add rice and spices and mix well together. Pour broth and tomatoes on and lay tight on the lid. Allow the dish to sta