Recipes with Red wine vinegar
Cut the tomatoes into slices and sprinkle them with salt. Let them soak 10 min Pour tomato juice from dripping with olive oil and vinegar. Season with freshly ground pepper. Basil chopped and sprinkled over together with the finely chopped spring onions.
Turn on the oven. Grate the chili under the grill until it is completely black. Let it rest uncovered for a few minutes. Arrow rødløget, cut it into slices. Brush it with olive oil and fry the løgskiverne tender under the grill for about 10 minutes. Flip them
Set the beans to soak 24 hours.
Boil them with three times as much water as they fill. Refrigerate them. Rinse the beans in cold water and Pat them in a tea towel.
Cut the celery stalks into slices. Save the leaves for garnish. Remove frøstolen and cut t
Crack the Turkey Breast half through lengthwise and wide it out to form a large square. Sprinkle the meat with groftrevet feta, chopped oregano, chopped Sun-dried tomatoes, pine nuts, salt and pepper. Roll the meat together and lace it with cotton string. Seas
Chop the onion and garlic finely. Hugs Laurel leaves and stir the marinade along with the remaining ingredients. Let the six birds pull cold for 24 hours.
SI marinade and add the the fried bird and let it all bugs in approx. 40 minutes. Take the birds up an
Arrow the two onions and cut them into halves or quarters.
Brown the meat well on all sides in the butter in a thick-bottomed saucepan. Sprinkle with salt, pepper and paprika. Sauté the onions in a few minutes. Pour the vinegar and water. Let the roast simm
The meat is cut into cubes 1 ½ cm-sprinkled with pepper. All the ingredients for the marinade, beat well together Stand 24 hours in marinade.
The whole place in a baking pan and put in oven at 150 Gr. in 45 min to 1 hour. Place in a saucepan add ½ ltr. crea
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