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Recipes with Red onion

Mains Soy sauce Balsamic vinegar Dark beer ...

Carrots and celery cut into beveled washers. Mushrooms, cut into thick slices and rødløgene in very narrow boats. Garlic and chili chopped fine. All the vegetables Sauté in oil at fairly high heat. Next, add beer, soy sauce, balsamic vinegar and honey. The Cou


Lunch Capers Red onion Hard boiled eggs ...

Cut herrings into small pieces, and serve them in one dish with egg and tomato finely chopped red onion, capers and both. Tips: For herrings can be served with a dressing of sour cream flavored with dill and mustard.


Lunch Pepper Salt Celeriac ...

Turn on the oven at 180 degrees. Clip the fins of the herring fillets, sprinkle them on the inside with salt and pepper, then close them together and place them (so they don't touch each other) in a baking dish greased with a little oil. Clean and peel the cel


Lunch Dill Capers Red onion ...

The day before make a baking Tin with water and put in the freezer. Share the herrings in the middle and roll them together. Turn the isblokken out of the mold and place it on a napkin on a platter, then slides it not. Serve herring, capers, and red onion on i


Lunch Matjesfilet (ca. 420 g) Mustard Sour cream 18% ...

Boil the eggs hard (approximately 8-10 minutes). Rinse them in cold water before they are tamper-proof. Cut them into slices. Mix sour cream with mustard, and favor it in a dish. Serve in slices, minced herring rows of red onion and Dill on a platter. Put egg


Lunch Dill, fresh Little pickle from the herrings Sherry. dry ...

Cut herrings into 2-2 ½ cm wide pieces. Layer: crush the juniper berries, peppercorns and Bay easily. Boil the ingredients for brine, except sherry, together, home, if desired. with ¼ dl sugar and came to taste more sherry in brine is chilled, of. Herrin


Lunch White pepper Red onion Salt ...

The herrings are cleaned and boned. Vinegar, salt and pepper to taste mix well and pulls the herrings a day. Taken up, then escapes and is arranged in an elongated dish. Vinegar, water and sugar to boil, and once the marinade is cooled add karryen, after which


Lunch Orange juice from here Balsamic vinegar Whole marinated herring-ca. 400 gr drained weight ...

Herring fillets in a dish and added afdryppes. Marinade whipped together and poured over. Herring pulls in marinade about 24 hours in refrigerator. By serving: rolled each herring fillet together and served on a round slice of Orange. Decorating with rødløg