Recipes with Oranges

Delicious fruit salad

Take a killer Board, a knife, pears and apples. Cut the pears and apples out in boats, and remove core House, then cut them into cubes, and it came in a bowl. Peel the bananas and cut them into about 1 cm thick slices Peel the oranges, cut them out now int

After Eight Cake 03

How-to: getting piskefløden in a pot and give it a rehash with after eight (Save 8 PCs. for garnish). Stir it well and stildet cold, preferably in a refrigerator, for the day after. Grate the chocolate fine. Planar margarine, sugar, vanniliesukker, pg salt sti

Duck breast in Orange

Cut the fat on the duck breast into cubes. Sprinkle with salt and pepper. Cut the oranges in both. Put star anise on the flesh and got the duck breasts in the roast bag with orange pieces. Cut a small hole in the corner of the bag so the steam can escape roast

Ibarra chocolate cake (orange flavor)

Butter bottoms and sides of a springform. Grate the almonds on a baking sheet in 5-7 minutes. Peel the oranges with a potato peeler and chop them. chop the almonds and frozen chocolate in a blender. Add the orange peel and stir kanelen in. Beat the egg whites

Orange Cake (Amo)

Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, and finally mix the flour in, and it all stirred together into a uniform mass. The batter is poured into a greased floured s

Ice cream with fresh fruit and chocolate

Cut the fruit into cubes. Melt the chocolate. Put the ice cream on a plate and place the fruit over. Pour the melted chocolate over. You can also serving-serve it. Tips: All fruits can be used. It is an easy and quick, delicious dessert!

Orange with ice

Cut quite a bit of bases at appelsinen, so that it can stand without tipping over. Then cut the top of the appelsinen, so that you can scrape Orange flesh out. (save the peaks in a close container) Vanilla ice cream to be stirred together with whipping cream

Orange Chicken

Put Kyllingefiletterne in a heat-proof platter. Chop the peppers and then the sundried tomatoes into cubes and sprinkle them over the chicken. Sausen: squeeze the juice out of the oranges and then came the juice into a small saucepan. Add the cream, cremefrai