Recipes with Oranges
The pigeons FRY and any feather residue is removed. The pigeons are boned, so you have the breast and thighs. Warm up the pan with oil and Brown breast and thighs on both sides. Put the pigeons in a heat-proof platter, season them with salt and pepper and plac
Oranges peeled and cut 2 neat slices from for garnish. The rest of the oranges cut into small pieces. Husblasen soaked in cold water. Yoghurt stirred with sugar, vanilla sugar, Orange pieces and juice. Take husblasen out of the water, and melt it with the wate
Wash the fruit well. Only grate the yellow rind. Nothing of the white. Put it into a glass along with cloves and pour rubbing alcohol over and let it soak in 7 days. Boil a syrup of sugar and water. Filter and stir the sugar bed sheet in. Pour into bottles and
-Cut the fish cut into thin strips that are not too long, softened out after taste but not for a long time, possibly just to rinse it worst salt of-Oranges and potatoes cut out at will. -The entire jamses around with a little olive oil and possibly. salt but p
Cut the washed rhubarb stalks into small pieces and getting them in a pan with the sugar. Cut 3-4 slices of one Orange and squeeze the juice of the rest as well as of the last whole orange. Slice the husk except the white bitter membrane, in small pieces. Got
Brush the meat with garlic oil and grill for 8 minutes on each side. Wash the oranges. Peel the oranges with a potato peeler and strip the skin nicely. Squeeze orange juice out of a saucepan. Add the chili sauce, broth, salt and corn flour while stirring. Add
The fruits are washed and shared. The kernels removed. The fruit be painted quickly through kødmaskine. The bog sprinkled with sugar and layered atamon and made in refrigerator 24 hours. Finally, the jam stirred quietly 10-15 minutes until sugar is melted. Can
Herring fillets in a dish and added afdryppes. Marinade whipped together and poured over. Herring pulls in marinade about 24 hours in refrigerator.
By serving: rolled each herring fillet together and served on a round slice of Orange. Decorating with rødløg
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328