Recipes with Oranges

Long-term stew And on gas grill

The day before: The spirit is cleaned well inside and out, make sure to remove blood residues etc. Cut off the gump unless you like it. Remove the bag of indigo and save the contents to make sauce. Marinade: 6-8 dl. Water (Milk) mix with 50 grams of salt, 2-

Rødkölsalat with grapes, orange and pecan noodles

Rinse red cabbage and cut into small elongated thin slices. Peel the lemon and squeeze the juice off it. Fry the oranges for skin and skin and cut them into smaller pieces. Divide the grapes in half. Cake red cabbage, oranges, grapes, lemon peel and juice in

Chin in the bile

The meat is cut into centimeters of large pieces And brown in margarine. Cut mushrooms swirled with. Then chopped onion spices and halved tomatoes. Spread it all up with water and water if the meat is covered and boils for about 1 hour. When the sauce is s

Fruit buns 02

Oranges and apples chopped / blended into mash. Only remove kernel from apple, leave peeled on. The oranges must be stone free, be careful to get the white layer from the peel off. Everything is mixed and kneaded. Depending on how much juice there is in the

Sirup cake with orange puree

Tear the skull of the oranges with juliennejern, avoid getting the white of the skull with. Boil the 6 peeled oranges in plenty of water for 2 hours, cool, peel, extract and blend to puree Syrup: melt 2½ dl. Sugar in a saucepan and add the rest of the su

Winter salad with Arabic roots

Boil bulgur and squeezed garlic with 2½ dl. Water for 15 minutes and allow to cool to warm condition. While bulgur is boiled and cooled, the rest of the salad can be cooked. Peel the carrots and cut them into small terns. Peel the oranges and cut them into

Fruit salad with raw cream and chocolate

Fruit salad: Pears, apples, banana and orange cut into smaller pieces. It all comes in a large serving bowl. vanilla cream: Sugar, eggs and vanilla sugar are whipped together into an airy egg snap. Whip the whipped cream to cream and stir in the eggshell

Ingeborgs original Christmas orange marmalade

Chop the oranges with peel - like organic - in meatballs. Add cold water to 2 kg in total. Boil the mixture well with most of the sugar. Marmelite mix with the last sugar and stir well in the boiling mass - calculate 4 teaspoons. Marmalite per kg tips: Aro